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“Members of Congress have introduced the TRUTH in Labeling Act – short for Transparency, Readability, Understandability, Truth and Helpfulness – that would direct the Food and Drug Administration to develop new front-of-package labels for foods and beverages sold in the U.S. Rep. Jan Schakowsky, D-Ill., and Sen. Richard Blumenthal, D-Conn., said the bill ensures foods have clear front-of-package labels that highlight high levels of nutrients of high concern such as salt, sugar and saturated fat.
Sugar Association CEO Courtney Gaine called the legislation’s requirement for monitoring of artificial sweeteners encouraging, since there are currently no such disclosure requirements. Gaine told Agri-Pulse, “While evidence shows that front-of-pack labeling has not improved health in countries like Chile where it has been implemented, the Sugar Association supports transparency for consumers with regard to calories and all ingredients, including sugar and artificial sweeteners.”
The bill is backed by about 20 advocacy groups, including the Center for Science in the Public Interest and Consumer Federation of America. Separately, FDA has already solicited comments and begun consumer testing for different package designs.”
Read the full article here (subscription required): https://www.agri-pulse.com/articles/20437-daybreak-jan-2-production-costs-for-brazilian-soy-growers-keep-dropping
April 25, 2024
“Not all sugar is created equal—and the many varieties come from different sources and undergo different production processes. The various types of sugar can be identified by their color, crystal size and the complexity of their flavor profile, which is determined by the amount of molasses that remains in the product after whatever degree of […]
April 25, 2024
“In nutrition guidelines published in the Federal Register April 25, the US Department of Agriculture for the first time capped added sugar in school meals, but pulled back on proposed restrictions for sodium, milk and refined grains that school nutrition professionals, food companies and some trade groups complained were unrealistic. USDA focused sugar reduction efforts […]
April 24, 2024
“School meals will soon contain less salt and sugar, but can still include chocolate milk, under new nutrition guidelines released by the Biden administration. “All of this is designed to ensure that students have quality meals and that we meet parents’ expectation that their children are receiving healthy and nutritious meals at school,” Tom Vilsack, the […]
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