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In The News

The Sugar Association files citizen petition asking FDA for ‘complete and accurate labeling’ of low- and no-calorie sweeteners

June 4, 2020

“A citizen petition filed by The Sugar Association to the FDA is calling for “complete and accurate labeling of low- and no-calorie sweeteners on food packages,” which would require food manufacturers to add the term ‘sweetener’ in parenthesis after the name of all non-nutritive sweeteners on the ingredient list.”

Read the full article at: https://www.foodnavigator-usa.com/

In the News

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New school lunch sugar rules are a ‘mixed bag’ to the sugar industry

October 16, 2024

“New school lunch guidelines from USDA are aimed at reducing added sugars in students’ diets. For the sugar industry, the guidelines are a ‘mixed bag,” Courtney Gaine, of the Sugar Association, says. …Courtney Gaine, a registered dietician who is president of the Sugar Association — which describes itself as the scientific voice of the U.S. […]

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Big Interview – Courtney Gaine

October 7, 2024

“Courtney Gaine, Ph.D., R.D., President and CEO for the Sugar Association in Washington, D.C., discusses consumer education, health trends and the evolving role of sugar in baking. …“Advocating for evidence-based policies about sugar and educating key audiences has never been more important, and it has never required more commitment and investment of time and resources. […]

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Ruiz Foods Eyes Product Innovation and the Contentious Front-of-Pack Ingredient Discussion

September 19, 2024

“The Food and Drug Administration (FDA) is adding tension to the front-of-pack ingredient trends. The FDA announced that it will require food and beverage manufacturers to disclose “added sugars” on the front of packaging. The new rules for added sugars are due in October, according to the FDA, in an attempt to educate consumers about […]

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