Wilson Judice, Franklin, LA
July 2023
Sugarcane is a way of life for Wilson Judice, an agronomist with the American Sugar Cane League who was born and raised in St. Mary Parish on Louisiana’s Gulf Coast.
Joel Gremel, Sebewaing, MI
June 2023
Joel Gremel and his family are proud to farm the same land his great-grandparents first planted sugar beets on over 100 years ago. A commitment to stewardship and producing a high-quality product for consumers have been their goals for four generations.
Gene Adolph, Napoleonville, LA
April 2023
Sugarcane is the lifeblood of southern Louisiana communities, and fourth-generation farmer Gene Adolph is proud to be part of its sweet story.
John Snyder, Worland, WY
March 2023
John Snyder, a fourth generation sugar beet grower in Worland, WY, was born and raised on a farm established by his great-grandfather in 1914.
Stephen Simoneaux, Plattenville, LA
February 2023
Producing high quality sugar is a Simoneaux family tradition and Stephen is a fifth-generation sugarcane farmer.
Erik Bakke, Ulen, MN
January 2022
Erik Bakke is a goal setter. Setting big and little goals have taken him from renting 160 acres as a teenager to operating the farm that he does today.
Ronald Hebert, Jeanerette, LA
November 2021
Ronald started farming when he was 16 and in his years of experience has figured out the sugar cane planting system that works best, when the weather is agreeable.
Randy Grant, Twin Falls, ID
June 2021
A consistent crop, sugar beets have been a key component to maintaining and sustaining Randy Grant’s farming operation over the years.
Elizabeth Mendonca, Yonkers, NY
April 2021
Liz began her career as a Process Engineer at ASR Group’s Domino® Sugar Refinery in Yonkers, NY, and is now the first woman to hold the position of Refinery Manager at the facility.
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