Sugar Basics
Find out what it is; where it comes from; and more about this simple, functional ingredient.
Learn MoreFebruary 1, 2016
The Sugar Association is pleased to co-sponsor a pilot grant award with the Research Dietetic Practice Group (RDPG) of the Academy of Nutrition and Dietetics to further our understanding of nutrition-science.
January 13, 2016
The Sugar Association Board of Directors announces that Courtney Gaine, PhD, RD, has been named interim president and CEO for the organization
January 7, 2016
January 7, 2016 January 7, 2016, Washington, DC — The Sugar Association issued the following statement in response to the release of the 2015 Dietary Guidelines for Americans: “Everyone recognizes it is important for Americans to eat healthy diets within caloric needs but strong scientific evidence should support all dietary recommendations. Therefore, the Sugar Association […]
January 5, 2016
An animal study that links consuming sugar to cancer is being sensationalized. Studies like this have made news periodically for decades, yet when the full body of science on the subject is evaluated, no credible link between ingested sugars and cancer has been established.
Find out what it is; where it comes from; and more about this simple, functional ingredient.
Learn MoreAll sugar is made by first extracting sugar juice from sugar beet or sugar cane plants., and from there, many types of sugar can be produced.
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